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One-Bite At a Time, Said the Elephant in the Room
Rebecca Gunter explores the very real overwhelm of entrepreneurship — the freedom, the pressure, the self-management, and the endless reinvention. With humor, honesty, and hard-won experience, she reframes overwhelm as information rather than failure, offering practical ways to release perfectionism, take the next right step, and build a more sustainable business one bite at a time.
Angela Rakis
May 13


Independence & Innovation: Claiming Your Creative Freedom as a Business Owner
Here are a few ways to flex that creative muscle while staying true to your values and vision.
Angela Rakis
Jul 2, 2025


Mid-Year Momentum: Reflect, Refocus, and Recharge for the Second Half
Mid-year is a strategic sweet spot. You still have time to modify, to test a new approach, to make meaningful progress. Don’t waste energy beating yourself up. Use that energy to make decisions.
Angela Rakis
Jun 9, 2025


Spring into Action: Energize your business with fresh ideas, strategic plans, and renewed enthusiasm for growth
If you’ve been feeling stuck or unmotivated, dive into a few practical ways to reenergize your business this season.
Angela Rakis
Feb 27, 2025


Falling in Love, Again
It’s time to reconnect with what made you fall in love with your business in the first place. Let’s rekindle that spark.
Angela Rakis
Jan 29, 2025


Easy Breezy: Laying the Foundation for a Stress-Free 2025 in Your Business
A stress-free 2025 isn’t going to just happen magically. It takes a little planning, a little reflection, and a lot of intention.
Angela Rakis
Dec 31, 2024


Navigating Economic Uncertainty: Adapting Your Business Strategy
I’m here to help you with a few strategies that’ll keep you steady, no matter what the economy throws our way.
Angela Rakis
Sep 7, 2024


You Need a Second Brain
As business owners, creators, and idea-tors, the truth is: we often feel alone.
Angela Rakis
May 9, 2023


Is this Love?
Love... What makes you "love" a business or a brand? Why do you shop where you shop? Eat where you eat?
Angela Rakis
Feb 9, 2023

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